
Nutrition:
Calories: 91.9; Total Fat: 1.5 g; Saturated Fat: 0.6 g; Trans Fat: 06; Cholesterol: 3.3 mg; Sodium: 28.3 mg; Potassium: 105.6 mg; Carbohydrates: 19.5 g; Fibre: 1.6 g; Sugar:15.8 g; Protein: 0.9 g; Vitamin A: 1.3%; Vitamin C: 0.1%; Calcium: 1.7%; Iron: 1.3%.